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    Chocolate melting unit

    Helpline: +48 512 359 124
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    It is a tank surrounded by a water jacket, the task of which is to melt and support in a melted state such substances as chocolate or other chocolate-like masses. The temperature is fully controlled and an arm placed in the tank ensures even temperature distribution of the melted mass.

    The device cooperates with various types of coating machines and can be combined with a pump feeding the molten medium directly to the coating machine.


    The standard device is equipped with:

    1. Tank in a water jacket
    2. Arm
    3. Temperature control of chocolate

    Capacities are available from 70 to 250 litres.