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    Triomax - premium

    Brief description

    The Triomax Premium cnc machine is a fully professional device operating in the technological sequence of an industrial line. It was created and designed to operate reliably.

    The Triomax Premium cnc machine is a fully professional device operating in the technological sequence of an industrial line. It was created and designed to operate reliably.
    The machine dispenses biscuits directly to the tunnel oven belt or in the case of the cutter, it has its own transporter, where the dispensed biscuits are cut, and only then do they go to the oven belt.
    Triomax Premium is a cnc machine and it is characterised by  high-class components from Lenze, a Germany company.
    It has 7 servo motors all independently controlled.  
    There is a double-dosing system in both tanks for the dough. In each feed tank, there are two other roller systems. The first set passes dough into the centre of the head and to the specially milled slots of the second roller set. The second set doses the correct amount of dough onto the tunnel oven belt. This kind of system provides more accurate dosing and increases productivity.
    The device also has a separate head with toothed rollers for liquid and semi-liquid fillings.  
    It can be additionally equipped with roller flattening biscuits, a stamping mechanism for pressing the filled biscuits.
    The shutter, which is the system that cuts and forms the filled biscuit. The biscuit cut with this system closes the filling inside and forms biscuits in the shape of balls and candy bars.  
    The string-cutting system produces flat biscuits of different shapes and in one or two colours.

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    tel. +48 17 226 11 16
    office@hasborg.eu

    Rakszawa 508
    37-111 Rakszawa, Poland

    Hasborg is a professional company existing in the market for many years. It is a recognized manu-facturer of bakery and confectionery machines, which are popular thanks to their robust design, reliability, as well as low consumption of energy. It allows to minimize the labour costs of many companies producing sweets such as sponge cakes, meringue cookies, shortbread and ginger-bread cookies. Machines for biscuits, confection-ery beaters, rotary and tunnel kilns or enrobers for chocolate are in fact the specialities of Has-borg that enable professional designing of pro-duction lines. Its wide range comprises also forming machines, cooling tunnels, biscuit bases and other accessories to create sweets with unique taste and appearance.